Chocolate Mousse Cake

All I can say is that this is a proven favourite among our resident guests at Ballyknocken..........

Chicken Liver Parfait

I think there is nothing nicer in the winter months than a well-made chicken liver parfait...........

Cherry Ricotta Cheesecake

Funnily Kirsch doesn’t do anything for me but I simply adore fresh, ripe cherries. When I was a child, my brothers and I used to hope over the wall of our absent neighbours...

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Fine foodCatherine FilvioGood living

Contact

Ballyknocken House & Cookery School
Glenealy, Ashford,
Co Wicklow, A67 X720
Ireland. Tel: +353 (0)404 44627
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

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