Often I am in a hurry and dinner for the family can sometimes be an afterthought.

Especially after a busy day. This dish here is my go to for an impressive meal for family and friends that doesn’t take long to pop together. Mixing the Lemon garlic Lamb chops with Spinach and Cannellini beans compliments the dish perfectly and makes for a tasty treat for dinner.

Check out the full recipe below.

Lemon Garlic Lamb Chops with Spinach and Cannellini Beans
Serves 4

1 lemon, zest and juice of half
2 tbsp rapeseed oil
1 garlic, finely chopped
1 tsp chopped rosemary
1 tbsp honey
8 – 12 lamb chops (depending on size)
Rapeseed oil, to brush

1 garlic clove, finely chopped
1 red chilli, sliced
½ tsp ground cumin
½ tsp ground coriander
400g cooked cannellini beans (drained weight from can, if using)
40g baby spinach leaves

Salt and freshly ground black pepper
Lemon zest, to garnish
Rosemary sprigs, to garnish

For the chops, combine the lemon juice, zest, rapeseed oil, garlic, rosemary and honey together and mix well.
Lay the chops out on a tray and spoon over the mix. Leave in the fridge for 30 minutes.
When ready to cook them, pat dry the lamb chops.
Heat a large frying pan with oil. Add the chops in batches. Season with salt and freshly ground black pepper.
Cook the chops for 3 to 4 minutes on each side. If you like them well done then grilled for an extra 2 minutes on each side.
Transfer to a warm platter and cover to rest for 8 minutes.
Heat a saucepan with a little oil, add the garlic and red chilli, sauté for 2 to 3 minutes.

Get the full recipe here at https://catherinefulvio.com/lemon-garlic-lamb-chops-with-spinach-and-cannellini-beans/

Check out my short cooking courses: https://catherinefulvio.com/short-courses/

Follow me on Twitter: https://twitter.com/Cfulvio​
Like my Facebook page: https://www.facebook.com/catherinefulviochef
Follow me on Instagram: https://ie.linkedin.com/pub/catherine-fulvio/16/445/922

Check out my cookbooks: https://catherinefulvio.com/product-category/books/

And of course, please subscribe to our channel

5 views

You may also like

Catherine Fulvio’s Bellini – a twist on the refreshing classic cocktail
Posted on 19th October 2017
Enjoy this classic cocktail, the Bellini, from Catherine’s collection [...]
136 views
New Series: Lords & Ladles | RTÉ One
Posted on 26th May 2015
New Series: Lords & Ladles | RTÉ One | Starts Sunday 7th June - [...]
189 views
French Toast for Easter with Catherine Fulvio
Posted on 3rd April 2015
Thank you to Gill & MacMillan for this footage of me preparing [...]
204 views
Catherine Fulvio buying Wicklow lamb | RTÉ Player International
Posted on 1st April 2015
Like what you see? Check out the full recipe in "Catherine's Family [...]
145 views
Catherine Fulvio cooks Lamb Stir Fry with Lemongrass and Peanuts
Posted on 27th March 2015
Thanks to Bord Bia for the footage of me making a delicious Lamb Stir [...]
150 views
Harissa Flavoured Lamb Burgers with Tzatziki Catherine Fulvio
Posted on 25th March 2015
Lovely mid week dinner idea my delicious Lamb Burgers !!! Enjoy
149 views
Catherine Fulvio & Whirlpool Chicken Pot Pies
Posted on 20th March 2015
Whirlpool Brand Ambassador Catherine Fulvio demonstrates how to make [...]
193 views
Italian Meatballs with Spicy Tomato Sauce
Posted on 20th March 2015
Catherine Fulvio's Italian Meatballs with Spicy Tomato Sauce
203 views
Catherine Fulvio’s Indian Curry
Posted on 20th March 2015
It's the weekend, lets make a beautiful prawn Indian curry.
212 views
Whirlpool ‘Sensing the Difference’ with Catherine Fulvio Chocolate Mug Cakes
Posted on 30th December 2014
Whirlpool Brand Ambassador Catherine Fulvio demonstrates how to make [...]
128 views
Catherine Fulvio Cranberry and Pear Mince Pies
Posted on 30th December 2014
Whirlpool Brand Ambassador Catherine Fulvio demonstrates how to make [...]
108 views
Whirlpool ‘Sensing the Difference’ with Catherine Fulvio Pesto Spiral Scones
Posted on 1st September 2014
Whirlpool 'Sensing the Difference' with Catherine Fulvio Pesto Spiral Scones
137 views

Page 2 of 3