• Fine Food

    Catherine Fulvio

    Good Living

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  • Catherine Fulvio

    Cookery Demonstrations

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Catherine Fulvio is known in Ireland and beyond for her many Cookery TV series, her food writing for national and international media and for her many cookbooks. At home she runs Ballyknocken house and Cookery School in County Wicklow, is married to Sicilian, Claudio and has two children, Charlotte and Rowan.
When not at home teaching her classes, she travels the country giving cookery demonstrations.
• TV – NBC, BBC Saturday Kitchen – own TV and Lords and Ladles
• Cookbooks – won cookbook of the year and gourmand
• Works with companies developing bespoke recipes
• And is brand ambassador for Whirlpool Ireland and VW.

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catherine frontpage
Catherine Fulvio is known in Ireland and beyond for her many Cookery TV series, her food writing for national and international media and for her many cookbooks. At home she runs Ballyknocken house and Cookery School in County Wicklow, is married to Sicilian, Claudio and has two children, Charlotte and Rowan.
When not at home teaching her classes, she travels the country giving cookery demonstrations.
• TV – NBC, BBC Saturday Kitchen – own TV and Lords and Ladles
• Cookbooks – won cookbook of the year and gourmand
• Works with companies developing bespoke recipes
• And is brand ambassador for Whirlpool Ireland and VW.

Read more

Catherine Fulvio’s Cookery School

If you share our passion for good food and would like to develop new skills in the kitchen then our popular cookery classes are a must.

Book Ballyknocken / class

Guest Demos

A cookery demonstration is a great way to engage and educate an audience or simply entertainment as part of a corporate or teambuilding event.

Book Catherine for a Demo

Recipe Development

Making everyday in the kitchen exceptional, Catherine believes that all recipes should be both doable and delicious!

Contact for recipe development

Accommodation

Ballyknocken Houseis an award winning 19th Century Victorian farmhouse offering unique 4 star Bed & Breakfast accommodation.

Book Ballyknocken House Accommodation

Catherine's Books

Cookbooks make excellent gifts and you can purchase signed copies of Catherine’s book directly and we will ship them anywhere in the world.

Buy Catherine Fulvio's Books

European Lamb Cutlets with Tzatziki

I love lamb all year round and these succulent European lamb cutlets are a perfect autumn midweek meal.  This meal, ready in minutes, is full of flavour and ready to enjoy...

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Diary & News

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A Taste Of Home

I am delighted to announce the launch of my latest cookbook, A Taste of Home, which showcases the best ingredients Ireland has to offer with a collection of delicious, reliable recipes.
A Taste of Home is my food story from Ballyknocken House, nestled in the gentle rolling hills of County Wicklow, where three generations of my family have lived and farmed for over 100 years - something I am very proud of.
I combine modern Irish food with farm-to-fork principles, taking traditional Irish recipes and giving them my own twist to reflect the abundance of ingredients available on my doorstep.
Recipes include classic Irish family dishes such as Beef and Stout Pies with Potato Pastry Topping, Lamb Wellington with Wild Garlic, Farmhouse Soups with Soda Bread, as well as Italian-style Tomato, Shallot and Rosemary Chicken Hotpot, Ballyknocken Dauphinoise Potatoes and my ‘To Die For’ Lemon Meringue Pie.
I do hope you enjoy making and tasting these recipes as much as I enjoyed creating them!

Catherine x

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Fine foodCatherine FilvioGood living

Contact

Ballyknocken House & Cookery School
Glenealy, Ashford,
Co Wicklow, A67 X720
Ireland. Tel: +353 (0)404 44627
E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

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