Catherine Fulvio's FIFTH Cookbook, Bake Like an Italian, has been shortlisted for the GOURMAND WORLD COOKBOOK AWARDS 2014.
Once again the smells and tastes of la dolce vita come alive to tempt you with Bake Like an Italian! Whether it’s living, loving, fashion or pasta, Italians do it better... and baking is no exception, according to Catherine Fulvio who is delighted to have a second cookbook shortlisted for the Gourmand World Cookbook Awards which will take place in Olympic Spirit in Yantai, China in June.
Catherine Fulvio, chef, honorary Italian and author of two award-winning cookbooks (Catherine's Italian Kitchen and Eat Like an Italian) travelled to Italy to research and ensure the authenticity of this new collection of sweet and savoury baked recipes.
Now you can Bake like an Italian with the assistance of Catherine's latest book and recreate her favourite recipes and discover the secret ingredients and techniques she has gleaned from Italian friends and family first hand.