Matcha Mocktail ~ St Patrick’s Day Mocktail

Recipes, Recipes

Matcha Mocktail

Makes 2

60ml lemon and lime sugar syrup

2 tsp matcha powder

2 tbsp aquafaba

Sparkling water, to top up


You’ll need 2 champagne coupes


Pour the lemon and lime syrup into the shaker, add the matcha powder and aquafaba and give a shake.

Strain into the 2 coupes.

Spoon foam on the top.

Top up with a little sparkling water.


To make lemon and lime sugar syrup

Juice of 2 lemon

Juice of 2 limes

100g sugar

4 tbsp water

Place all the ingredients into a saucepan and bring to the boil, reduce the heat to a simmer and simmer for 4 to 5 minutes. Leave to cool, pour into a sterilised bottle, seal and leave in the fridge.


Fine foodCatherine FulvioGood living