Catherine Fulvio

We’re thrilled to bring our award winning Ballyknocken Cookery School courses online, allowing you to learn at your own pace from the comfort of your kitchen.

Our hugely popular, diverse range of courses covers everything from Irish to Italian, from Asian to baking, from gluten and dairy free to healthy meal prep, festive entertaining and much more.
Each course is designed to enhance your culinary skills through:

• Step-by-step video tutorials for each recipe
• Printable recipes with tip sheets and photos
• Audio guidance with expert tips
• “Cook with Curiosity” sections offering in-depth ingredient and technique insights

Whether you’re aiming to master a specific cuisine or improve your overall cooking abilities, our online courses provide the tools and knowledge to elevate your culinary journey.